Marine Collagen: Nutrition & 3rd Party Testing | Aleta Collagen
Marine Collagen

Nutrition &
Third-Party Testing

Wild-caught, OU Kosher certified, and independently verified. Here is every document behind our marine collagen formula — completely open, no login required.

Last updated: 2025

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Third-Party Lab Tested Independent certificate of analysis confirming purity and safety of every batch
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Official Nutrition Label Full dietary supplement facts panel — calories, protein, and complete macro breakdown
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Peer-Reviewed Research PubMed-published tilapia collagen study validating marine peptide bioavailability and skin benefits
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Wild-Caught Source Sustainably sourced marine fish — pescatarian-friendly, OU Kosher Pareve certified
Type I Concentrated collagen type
28% Skin hydration increase (clinical)
100% Pure peptides — zero additives
OU ✓ Kosher Pareve certified

Full Transparency

Every Document,
Openly Shared

Click any card below to open or download the official document. Everything is freely available — because you deserve to know exactly what's in your collagen.

Peer-Reviewed Science

Research That
Backs Our Formula

Our marine collagen is sourced from tilapia — one of the most studied fish collagen sources in the scientific literature. This PubMed-published study directly validates the type of peptides found in our formula.

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Why tilapia collagen? Tilapia skin collagen is rich in Type I peptides with high glycine and proline content — closely matching human skin collagen structure for superior skin bioavailability.
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Smallest peptide size Marine collagen peptides are significantly smaller than bovine counterparts — enabling faster absorption through the intestinal wall and more efficient delivery to skin tissue.
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Clinically supported results Studies show marine collagen supplementation increases skin hydration by up to 28% and measurably improves elasticity within 4–8 weeks of daily use.
PubMed · NCBI · 2014

Physicochemical and functional properties of collagen extracted from tilapia skin

Food Chemistry · DOI: 10.1016/j.foodchem.2014.04.061

This peer-reviewed study characterizes the collagen extracted from tilapia skin, examining its amino acid composition, molecular structure, thermal stability, and functional properties — directly relevant to the bioavailability of fish-derived collagen supplements.

High glycine and proline content confirmed — mirrors human dermal collagen composition
Type I collagen dominant — the primary collagen type for skin elasticity and hydration
Excellent solubility and rapid hydrolysis — supporting fast intestinal absorption
Published in peer-reviewed journal Food Chemistry, indexed on PubMed/NCBI
Read Full Study on PubMed
Key Amino Acids

What's Inside
Every Scoop

Marine collagen is naturally concentrated in Type I collagen peptides with a high ratio of glycine and proline — the exact amino acids your skin needs to rebuild its structural matrix.

Glycine — skin's building block The most abundant amino acid in collagen — directly stimulates fibroblasts to produce new collagen and elastin fibres in the dermis.
Proline & Hydroxyproline Unique to collagen — essential for maintaining the triple-helix structure that gives skin its firmness, bounce, and moisture-retention capacity.
Why marine is concentrated Fish collagen has a higher ratio of Type I peptides compared to bovine — making it particularly effective for skin, hair, and nail benefits.

Representative amino acid values based on published tilapia collagen research and the official nutrition label. Download documents above for full precision data.

Glycine
~22.8%
Proline
~13.1%
Alanine
~9.4%
Hydroxy-P
~8.9%
Glutamic A
~7.3%
Arginine
~5.2%
Aspartic A
~4.8%
Serine
~3.8%
Leucine
~2.2%
Others
~22.5%

Representative values based on published tilapia collagen research. See official documentation for full precision data.

Our Promise

Why We Share Everything

Our marine collagen is tested, certified, and scientifically validated. We publish every document openly — because real trust is built on evidence, not marketing claims.

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Third-Party Verified

Every batch of our marine collagen is independently tested by a GMP-certified lab — purity, potency, heavy metals, and microbial safety all confirmed before it ships to you.

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Wild-Caught & Clean

Sourced from wild-caught fish — free from antibiotics, GMOs, gluten, and dairy. Pescatarian-friendly and OU Kosher Pareve certified for the highest standards of sourcing integrity.

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Peer-Reviewed Research

We link directly to the published science behind our formula. One PubMed-indexed study specifically validates the amino acid profile and bioavailability of tilapia-derived collagen peptides.

Purity You Can
See & Verify

All documents are freely available — no login required. Because trust is earned through transparency, not promises.

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